The Faces Behind the Service

At TAKU, the Omakase experience is not only defined by the culinary mastery of our chefs but also by the seamless service provided by our Front of House team. Leading this team are two key individuals who elevate the dining journey: our General Manager, Manson Au, and our Head Sommelier, Bowie Tsang.

Manson Au

Our General Manager, Manson Au, has been an integral part of TAKU since its opening. Growing up in Hong Kong before moving to the UK at age 10, Manson's path took an unexpected turn from urban planning to hospitality. With a degree from UCL and a Masters in Planning and Urban Design, Manson’s passion for hospitality emerged after working with prestigious names such as Caprice Holdings, Sumosan, and Park Chinois.

In 2019, he met Executive Chef Patron Takuya (Taku) Watanabe, and since then, Manson has played a vital role in crafting the experience at TAKU. His philosophy of service—elegance, gracefulness, and humility—ensures that every guest feels the artistry in each dish. Under Manson's leadership, our team strives to provide an elevated dining experience where service and cuisine blend seamlessly.

General Manager - Manson Au

Bowie Tsang

Bowie Tsang, our Head Sommelier, brings an unparalleled passion for wine and sake. After a career in education, Bowie shifted his focus to hospitality, quickly earning diplomas in both wine and sake. His expertise is evident in his impressive 400-reference list, spanning both wine and sake, which he draws upon to curate exceptional pairings at TAKU. This extensive selection pays homage to the culinary vision of Chef Taku, ensuring that every dish finds its perfect match in flavour and complexity.

Ranked 32nd in Harper’s TOP 50 Sommeliers 2024, Bowie’s commitment to enhancing the Omakase experience through harmonious pairings is central to what makes dining at TAKU so special. His knowledge transforms each meal into a memorable experience, elevating the delicate flavours of Head Chef Long’s creations with sophisticated wines and sakes.

Head Sommelier - Bowie Tsang

Book here to experience a seamless Omakase service led by Manson and Bowie.